Assalamualaikum wr wb
Hallo guys, how y'all
doin ' today? Hopefully you guys are fine. Today is Sunday practice and today
my group gets a turn. And today is my last day in the kitchen to learn. Next
semester because I've set out to traning. Either direct me as usually I'll tell
you I was in the kitchen activity for today. Today I came hours 06:30 WITA.
Today I came quickly to prepare prepare my yesterday. Since yesterday I have
prepare materials that I would use these days.
Once I got to the kitchen I prepare and prepare prepare me
yesterday. While waiting for the professor to come, and after a few minutes the
lecturer came in and told us to one line. After Mr. jaya one line, dividing the
group that practices today and also shares how the food is going out to
restaurants. And myself got wallington Beef menu working on tasks. After all
clear we at disband and go directly to section respectively. I myself am
working on a menu of main coerse, so I was in the section main kitchen.
Because yesterday, I have prepare material. So I wasn't too
overwhelmed. I am working on a menu of Beef wallington for presentation at the
office to our professors. I direct my work on, because we were in a hurry by
time. Hours 11.00 13.00 hours menu presentation already WITA. Open the
restaurant. Today in addition to working on the menu Beef wallington I also
worked on pure for plating later. And I also help by my friend asmil, so I
don't think it's so hard to this day. My story may be enough today, hope you
entertained. Thank you.